White Russian.
Dessert in a glass
A White Russian is 50 ml of Stolichnaya vodka and 20 ml of coffee liqueur poured over ice, finished with 30 ml of fresh cream floated on top. Built straight in the glass in under two minutes, it drinks like a cold, boozy dessert — stir just before sipping.
- Time
- 2 minutes
- Glass
- Rocks / old fashioned
- Vodka
- Stolichnaya Premium
What you need
- 50 ml Stolichnaya Premium vodka
- 20 ml coffee liqueur
- 30 ml fresh cream (or full-cream milk)
- Ice cubes
How to make it
-
Fill a rocks glass with large ice cubes.
-
Pour in the vodka, then the coffee liqueur.
-
Float the cream on top by pouring it slowly over the back of a spoon.
-
Serve as-is for the layered look; stir before drinking.
Need the vodka?
Stolichnaya Premium (1L) is K650 per bottle or K3,000 per case of 6, delivered in Lusaka by Firebrand Spirits.
Order Stolichnaya